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1. Factory price,
2. Good Quality,
3. Free sample,
4. ISO Cerficate,
5. A long stable supplier,
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Specifications
Sodium Bicarbonate
Baking soda
CAS No.: 144-55-8
Food Additives
Used as food fermentation
Product Name: Sodium Bicarbonate
CAS No.: 144-55-8
Molecular Formula: NaHCO3
Standarad: TECH, Food grade, Pharm grade
Package: 25kg/bag
Application: Used as food fermentation, detergent ingredient, carbondoxide foamer, pharmacy, leather, ore milling and metallurgy, detergent for wool, exting uisher and metal heat-treating, fiber and rubber industry, etc.
1. Factory price,
2. Good Quality,
3. Free sample,
4. ISO Cerficate,
5. A long stable supplier,
6. Good support to you
```````````````````````````````````````````````````````````````````````````
Specifications
Sodium Bicarbonate
Baking soda
CAS No.: 144-55-8
Food Additives
Used as food fermentation
Product Name: Sodium Bicarbonate
CAS No.: 144-55-8
Molecular Formula: NaHCO3
Standarad: TECH, Food grade, Pharm grade
Package: 25kg/bag
Application: Used as food fermentation, detergent ingredient, carbondoxide foamer, pharmacy, leather, ore milling and metallurgy, detergent for wool, exting uisher and metal heat-treating, fiber and rubber industry, etc.
| Item | The National Standard | Result |
| The Total Alkalinity Content(NaHCO3)% | 99.0-100.5% | 99.65 % |
| Chloride(Cl) | 0,4% max | 0.28% |
| Loss On Drying% | ≤0.20% | 0.093% |
| PH Value(10g/l) Solution | ≤8.6 | 8.3 5 |
| Arsenic Content%(As) | ≤0.0001% | PASS |
| Heavy Metal Content%(Pb) | ≤0.0005% | PASS |
| Ammonium Salt | __ | PASS |
| Whiteness | >84 | 95 |